I have over the years always cooked 1 pot pasta dishes, sometimes from left overs, sometimes from scratch. Scrolling through youtube one day, though I came across a recipe that said to soak the pasta, I was really fascinated, as Continue reading quick lunch series: 10 min lunch
One traditional dish that I have always enjoyed is a spinach stew made normally with a combination of a variety of meat and fish. it is mostly cooked with palm oil and a local spice called locust beans. It’s a Continue reading Smoked Turkey and Mushroom Stew With Spinach.
What I learned from this weeks food prep Its ok not to like what you have cooked and not it does not mean you are bad cook, it probably means there is something that does not agree with your palate, Continue reading What I learned from this week’s Food Prep!
1-1&1/2 cups of diced cookedsweet potato What does one do with a random sweet potato? I needed a side, and this is what I came up.. 3 spring onions 1 scotch bonnet or any other chillinof your choice! 1 clove Continue reading Sweet Potato Stir Fry
So here’s the deal… I am excited to share my first recipe on this blog. I will be sharing more going forward, but if you are wondering why I am sharing this one first. If you have read the posts Continue reading Mixed Veg #basic no 1